Our Story starts locally
Our principles, which are built around our 'we care' ethos, have lead us to become Wales and the West's largest Independent contract caterer. Our focus continues to be to revolutionise workplace catering for the future of food based on local food & local people.
Naturally food is a fundamental part of our contract catering services. After all, we claim to care about food, and we really do.
We only serve quality meals at our staff restaurant which have been developed by our executive chefs with the wellbeing of your team in mind. We don't see contract catering as canteen food, to us, it's a dining experience like no other.
& for our clients
Our management team are dedicated to ensuring high quality systems at every step of our partnership, from development through to delivery.
As standard, we operate with open book policies ensuring complete transparency, we provide flexible services and efficient communication and our unrivalled and robust 24/7 client support services ensures client priorities are continually met as part of our contract catering services.
We pride ourselves on our ability to save costs and reduce budgets and understand this is an important factor in light of the unprecedented times we face.
Our philosophy is to work with local producers and regional suppliers because we truly believe that everyone from within the communities in which we work should benefit economically, socially and environmentally from our contract catering solutions.
We develop concepts and food services that excite and entice your workforce. We stay ahead of the latest food trends to be the first to introduce unique menus and wider food offer. This is especially important in today's ever changing world.
It’s a promise to deliver only the best ingredients
sourced from local suppliers which ensures unrivalled quality and guarantees the sustainability of our farming communities here in Wales.